At Mas d'Aigret, we offer seasonal dishes in collaboration with our producers.
The most important players in our cuisine are our local and sustainable partners who inspire the chef and his team every day.
Let yourself be surprised by a culinary experience that showcases our Alpilles region and our expertise.
Explore our menu below as a sample, subject to change.
The restaurant is open every evening (except Wednesdays starting in October and November), offering a 3-course menu, from 7:00 p.m. to 8:45 p.m.
Our restaurant is also open for lunch on weekends and public holidays, and every day from May to mid-September.
Please note that the swimming pool The hotel is reserved exclusively for guests staying at the hotel.